Fast And Easy Low Carb Bread
Sometimes called a ‘low carb english muffin’, this recipe is truly amazing. Fast, easy and perfect for burgers! Slice in half once cooked, and grill or pop in the toaster for that yummy crunchy texture!
- 1 egg
- 3 tbsp almond meal
- 1/2 tbsp coconut flour
- 1/2 tsp baking powder
- 1 tbsp oil
- Salt and pepper
Mix all ingredients together thoroughly in a bowl, using a fork
Place all ingredients in a large greased ramekin and cook in the microwave for 90 seconds or in an oven
set at 175-200 degrees for 10 – 15 minutes.
Slide a knife around the inside of the ramekin and the english muffin ease out.
Cut in half and toast.
Cover in your favourite toppings or use as burger buns and enjoy.